Onigiri, or Japanese rice balls, are a popular, portable soul food made from steamed white rice, shaped into triangles, balls, or cylinders, and often wrapped in nori seaweed. They are usually stuffed with savory fillings like salmon, salted plum (umeboshi), or tuna mayo. Commonly found in convenience stores, they are a staple, budget-friendly snack or quick meal.
The ideal on-the-go meal